Brand
Brand
Brand
Brand

Clatronic JM 3344

Overall rating 4.6666666666667 stars
4.6666666666667 from 3 reviews
Specifications
Dimensions and weight
1.82 kg
Power
15 watts
Management
mechanical
Case material
plastic
The indicator
Yes
Material of jars
glass
The number of jars
7, with a capacity of 160 ml
Specifications
Dimensions and weight:
1.82 kg
Power:
15 watts
Management:
mechanical
Case material:
plastic
The indicator:
Yes
Material of jars:
glass
The number of jars:
7, with a capacity of 160 ml

Reviews

4.6666666666667/5
Overall rating 4.6666666666667 stars
3 reviews
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Overall rating 5.00 stars
October 9, 2013

Comment:

Initially, the purpose of the purchase was to feed the baby fresh and natural product, and as it turned out in practice to eat with the whole family. In this kudesnitsa a lot of advantages, first it is a very good price. We bought it for 920 RUB. the Optimal number of cans 7 pieces with a volume of 160ml. very simple, just one button, the quality of the plastic is also very decent. Takes up little space, owners of”Khrushchev” will understand me. The defects I would attribute the lack of books with recipes, the manual says only the most basic. And we did and yogurt and children’s cheese. But the Internet has many wonderful recipes. We for example, cooking fatty milk. in the finished yogurt add candied fruit or pieces of fruit. One word only makes coffee, all advise.

Overall rating 4.00 stars
November 8, 2013

Comment:

When I decided to buy yournice,read many opinions and reviews,decided for themselves that it makes no sense to take expensive.I wanted kompaktowe that would not take up much space in the kitchen.And sure,that would have been a glass jar and tightly closed.I chose this one.Negative for me,just now,these banks are not tightly zakryvayutsya,if you put in the bag,and it will turn over,the yogurt will leak.The rest of yournice good,no problems with it for 1.5 years does not arise.It is convenient to store and wash.Noticed that the quality of the yogurt is more dependent on milk and yeast.7 glass bottles x 160 hrsem I wish you health and beauty ·٠•♥♥•٠·

Overall rating 5.00 stars
January 5, 2015

Comment:

Hello! At first I did the yogurt in the oven. Now we have a yogurt maker. At the time of purchase in our stores was presented only two of the yogurt maker: this for 990 rubles. and another brand for 1800 rubles. the Difference was in the absence/presence of the timer and the length of the cord.Specifications:Country version Colors Germanyonline characteristicimpedance power, W 15 jars PCs 7 jars for yoghurt, ml 160 nettimer neonovoy color beligerante 1 of gadwali this for 990 rubles.

Immediately to speak about the timer: from its absence in this model do not suffer, because when the yogurt in the yogurt maker cook, you will have to go get the jars and put them in the fridge. That with the timer, the yogurt maker will turn off by itself, means nothing. You still will have to step up and rearranged the jars in the refrigerator. Yogurt you don’t the soup in a slow cooker, boiled, turned off, then ever got. So to pay double the price for the unnecessary timer and auto power off don’t see the point.I don’t like the length of the cord in this model. Really it was impossible to increase the cost of the yogurt maker for 10 rubles, and add the cord on a meter??? Well, okay, maybe you have an outlet closer than me.

Jars in the yogurt maker 7 pieces. Our family of 4 is not enough. Because of this size I couldn’t find one for sale, I had to add jars of baby food, which is slightly smaller in volume. Total I have 14 cans in a constant cycle of yogurt:-))).

Me gurtina lucky – she is not overheating and warms evenly around the perimeter (diameter?). The cooking process lasts for 6 hours. Dairy products have time to Mature. More preferably not otherwise begins to appear serum. But I do occasionally put on the night before going to sleep, take out in the morning. Ie, about 7-8 hours.To my trudaine-I use almost every day (occasionally every other day). Now let’s talk about the moments in the preparation of yogurt. Yogurts are different: “budget”, “carping”, “useful”. Know what is most lacking in the homemade yogurt at first? Taste of flavors, stabilizers and thickeners. Yes, chemistry not so easy to give up. I hasten to reassure – in a couple of days atvykite Packaging usually all sterilized or at least pour over boiling water. Raw milk have to boil pasteurized is not required. Ultra pasteurized will never take, and the more expensive it is. Let’s start with the “budget” option. This is what I am using for my family.As a starter you can take the finished yogurt in the store (not yoghurt product! without heat treatment). The less shelf life more natural. Optimally no more than 14 days.At first he took “Imunele” and “ACTIVIA”. When you use “Asset” finished product turns out not uniform – the bottom it becomes like home. When using the “Imunele” the finished product is uniform. What flavor took store-bought yogurt, this flavor will be your finished product.1 liter of milk, any fat content (healthier 2,5%) with a temperature of 38-40 degrees Celsiuslabel 1 jar “Imunele” (or whatever you have)Add 3 tbsp of sugar (or to your taste)Carefully peremeshivaniya in jars from yogurtnitsy in yourteacher 6 hours check if the product is a uniform, not a liquid, take it out and put in the fridge for 2 hours.Bon appetit! Often the yogurt maker will maintain a higher temperature and the product is ready in 4 hours. So for the first time observe your unit. The finished product in the “budget” option is not very thick, very delicate. My children prefer when I’m on the bottom of cans hanging fruit puree (baby food) and poured on top of milk. Obtained two-layer yogurt.

Option “for carping”. More expensive.Milk takes a higher fat content: 3,5%, 4%, 6% (no difference, you Can add cream as well any impostami you can add powdered milk (keep in mind that it gives a peculiar taste, I don’t like This way, you increase the fat content of milk. The important thing is that when you merge it all into a saucepan, you should have a liter (larger quantity bottles will not fit ) the Whole point is that the fatter the milk, the thicker your yogurt, well, more creamy taste.Then everything in the “budget” option.1 liter of milk the fat with a temperature of 38-40 degrees Celsiuslabel 1 jar “Imunele” (or whatever you have)Add 3 tbsp of sugar (or to your taste)Carefully peremeshivaniya in jars from yogurtnitsy in yourteacher 6 hours check if the product is a uniform, not a liquid, take it out and put in the fridge for 2 hours.Bon appetit!You can also make a bilayer. Maybe you have your pridurki the third kind “useful”.When the leaven is not used store-bought yogurt and from the pharmacy. I use Vitaliy. The opinion can be found here: http://irecommend.ru/content/vy-vybrali-iogurtnitsu-ili-termos ferment, and then “budget” option. So many words written. I hope you are not tired. And maybe that someone will read. Definitely recommend! Need and effective model for practically pennies! Good luck!

Description
The Clatronic company offers users to check out JM 3344. The features of JM 3344, in addition to their interesting design solution, make us pleased with their performance and functionality. Best solution for both house and office. Many customers already appreciated and left JM 3344 reviews available on our service. Price comparison, that is also offered by our service, helps profitably purchase Clatronic JM 3344. Buy Clatronic JM 3344 with benefits.
Details
Details
Dimensions
Dimensions and weight 1.82 kg
General characteristics
Power 15 watts
Management mechanical
Case material plastic
The indicator Yes
Material of jars glass
The number of jars 7, with a capacity of 160 ml
The principle of operation constant heat
My review Clatronic JM 3344

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