Brand
Brand
Brand
Brand

Kenwood BM450

Overall rating 5 stars
5 from 4 reviews
Specifications
Jam
Yes
Cupcake
Yes
The dough
Yes
Bread flour
Yes
Custom mode
Yes
Wheat bread
Yes
Express cakes
Yes
Specifications
Jam:
Yes
Cupcake:
Yes
The dough:
Yes
Bread flour:
Yes
Custom mode:
Yes
Wheat bread:
Yes
Express cakes:
Yes

Reviews

5/5
Overall rating 5 stars
4 reviews
5
4
4
0
3
0
2
0
1
0
Overall rating 5.00 stars
April 7, 2012

Comment:

Try the bread with her friend, I had the idea to buy a bread maker. It remains only to choose the model. Long went shopping and chose. Wanted oven baked and came specifically for our kitchen. In the end I found what I need is a bread maker Kenwood BM450. I walked over and form the stove, and its color and characteristics. I was not disappointed in my choice. Bakes all: white, rye and other breads once baked even cake. The first time it happened, and never had any trouble. I am very pleased. Bread in the shop more than not buy, only eat your fresh.

Advantages:3 sizes of loaves, 3 crust color, convenient dispenser

Overall rating 5.00 stars
November 16, 2014

Comment:

Three years ago, bought mother in law a bread machine. I chose it and it so happened that I also use.Look at Kenwood’s stylish and laconic. Harmonious bread with other residents of the kitchen – oven, microwave, fridge etc. can’t say that everything is perfectly matched, as in the first place when buying it is always worth the functionality and quality, and on the third place – appearance, but the appliances in the kitchen pleases the eye and blends in color and style.The initiative in buying a bread machine showed my husband, I was fine with store-bought bread, which I eat infrequently and only as part of sandwiches. Although I remember my childhood, fresh baked bread in the store, you bring home to mother with his crust))).First prepare the bread was. Sometimes the bottom was not cooked and there was something else I cannot remember. It is necessary to use the scales on the eyes here it will not work. There are instructions and a book of recipes, mostly I take a recipe from the book, can be a bit of an upgrade. The recipe indicates the order of filling of products in the form, but my dad, using a home bread machine, make bread according to the recipe to her bread machine and it turned it great. I tried my dad’s recipe – and the bread is not cooked through. Mystic)! And maybe hands – intentions – desires or something else).

I took once bread mix “Fitness” in Auchan, plus added vegetable oil, margarine, yeast mixture. The bread turned out gorgeous, but the cost is expensive, the mixture was about 55-60 rubles + 10-20 rubles for other ingredients and that’s for a loaf of 750 grams.Offer You, dear hostess, recipe favorite bread with seeds. The bread turns out it is always excellent!Water – 300 ml, boiled a little warm/kholodnyakov oil – 1,5 tea spoon (sometimes I take 1 teaspoon of olive and 0.5 teaspoon of Flaxseed oil)egg – 1 Stuka – 400 gram milk powder and 1.5 St drogi active dry – 1.5 hours, lsol – 2 h Sahar – 1 St Semana sesame seeds – 2 h Semena flax – 2 h Semena sunflower – 2 h l ( add in dispenser for seeds-herbs).

the process will 750 g of bread.

On the balcony we had no apples, jam from them already cooked, and I decided from the remnants of the apples to cook in the bread maker jam. The apples added the berries of chokeberry (Aronia), and cranberry.Recipe berry Apple jemalloc – 450 Garrone – 60 hrkljush – 50 Graham – 350 grmela cream – 20 grams.1H 25min – yum!However my error – coarsely chopped apples – you could just see the pieces, the thought will remain.

About the job the bread machine:- set the measuring Cup for liquid spoon dispenser;- knead noisy;- when you open the dispenser pour in the batter seeds it just made a loud not a very nice signal ( all of a sudden you wanted to, but forgot to fill in the dispenser with large seeds and have the opportunity to do it manually);- to monitor the progress of the work, the backlight turns on;- clean form is easy; the bread is cooked about 3-4 hours, jam – 1,25 h;- the presence of fragrance during the cooking process and fresh bread to the table! Cupcake to chaumukha – 330 Graeco – 3 tsahar – 1 C (240ml)Butter. – 100 gokuraku – 70 griseum – 70 Groman pulp – 1 strategical – 2 h programma – baking, weight – 750 g, time 1H 15 minuset eggs with sugar, add melted butter, stir in the flour with the baking powder. Dried apricots chopped finely or in a blender, add to the dough dried apricots, lemon, raisins, sesame seeds, mix and pour the mass into the form.My husband liked the cupcake)

update from 21,12,2014 Husband sometimes bakes Apple pie in the oven, and here he decided to make it in the bread maker. Recipe regular, on-time, certainly longer turns than in the oven – about 2-2. 5 hrs But a cake is more tender, juicier, straight melts in your mouth because the bread dough is “languishing”.

And use the Kenwood for kneading the dough for the dumplings, too, is not that fast, about 30-45 minutes, but you can not steamed about kneading stiff dough. During the process add the flour and other ingredients.Cute girl, a rich and happy life to You and Your families!

Advantages:3 sizes of loaves, 3 crust color, cooking jam, making gluten-free bread, the availability of recipes online, great bakes, simple menu, easy to clean, touch pad, stylish, convenient dispenser

Overall rating 5.00 stars
June 15, 2015

Comment:

This bread maker was given to us by friends a few years ago. We use it about 3 years at least. Baked things, tried most of the included recipe book, a couple of times of course what is the worst, but generally bread clever! We have a favorite recipe – brioche bun, wonderfully delicious!You just need to put the ingredients specified in the recipe sequence, click start and wait. Kneading bread itself, till the dough has risen, bake and allow to settle. In some recipes you can lay sunflower seeds-peanuts in a special compartment on the lid, and at the right time bread maker itself to open it, the bread turned out sprinkled. There are 3 degrees of roasting brown – dark, medium and light. 3 weight – 0.5, 0.75 and 1kg of finished bread. Several programs baking. The window for capturing the process. Light, again to see, when spying a control Panel the touch, smooth, no crevices where dirt clogged, no.Inside bucket with handle and blade at the bottom, which kneads the ingredients into dough.There is a delayed start to the evening charge bread machine, set the timer and for Breakfast to freshly baked bread.In my opinion, the lack of one, and it is common to all hlebopechek is the duration of the process. My favorite bread prepared in the area of 4 hours, but they certainly are worth it!In General, a good thing, needed and useful! Recommend!!!

Advantages:3 sizes of loaves, 3 crust color, easy to master, great baking, easy menu, touch panel

Overall rating 5.00 stars
June 28, 2015

Comment:

5 years ago we wanted to buy a breadmaker. Long time to choose. Bought. The brand will not be called. Just don’t remember the exact name. .But very famous. To eat delicious bread we had no chance.That only did not do.Bought the scales.Was measured with accuracy to 1 gram.Tried many types of flour and yeast.So much product is moved..the result is the same.- the bread did not rise and not baked. I gave my niece the mount the stove – it turned out that we do not have stable voltage. Niece was pleased with them, the line voltage is stable. Browsing the Internet and stopped on the stove KENWOOD BM450. One day,quite by accident,my husband and I went to the store.I saw on the shelf the oven, Kenwood BM 450 and couldn’t pass by her.We immediately bought it and brought it home. Compared with the previous stove -this is just super.Bread turns out wonderful.Pizza dough,pies and dumplings.You can even jam ,but I do not advise ,because somewhere I read that quickly the bucket goes down.This is the stove we have 4 years can not get enough of.Often reviewers write that it is noisy,in my opinion is an exaggeration.In the end this technique.Want quiet-knead by hand and bake it in complete silence.I can’t find this stove at least one drawback. For 4 years changed the blade because of his mistakes, damaged coating with a knife. Replaced the oil seal in the bucket, even in a provincial town is not burdensome. She’s a favorite of our family. And most importantly, is made in China. Recommend.

Advantages:3 sizes of loaves, 3 crust color, cooking jam, making gluten-free bread, easy to learn, availability of recipes online, great bakes, full metal body, with interruptions of electricity saves the program, a simple menu, easy to clean, touch pad, stylish, we have a bread maker a good connection, convenient dispenser

Description
The Kenwood company offers users to check out BM450. The features of BM450, in addition to their interesting design solution, make us pleased with their performance and functionality. Best solution for both house and office. Many customers already appreciated and left BM450 reviews available on our service. Price comparison, that is also offered by our service, helps profitably purchase Kenwood BM450. Buy Kenwood BM450 with benefits.
Details
Details
Program
Jam Yes
Cupcake Yes
The dough Yes
Bread flour Yes
Custom mode Yes
Wheat bread Yes
Express cakes Yes
Sweet pastries Yes
Unleavened cakes Yes
Gluten-free pastries Yes
The number of baking programs 15
Dimensions and weight
Weight 9.5 kg
Dimensions (WxHxD) 385x315x235 mm
Additional information
Features disk recipes
Dispenser Yes
Case material metal
Removable cover Yes
The display backlight Yes
The number of tectonically 1
Memory during a power failure 8 min
General characteristics
Bread loaf
Power 780 watts
Timer there are up to 15 h
The temperature there are up to 1 hour
Maximum weight of baking 1000 g
Weight adjustment baking Yes
The choice of color brown Yes
My review Kenwood BM450

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