REDMOND MasterFry FM91

Comment:

Hello!Like all that I buy, this slow cooker I searched long and carefully shoveled a thousand reviews. In the end I chose the multicooker Redmond RMC M90 and was about to buy it, but then came the first possibility of raising tena and pan. Full it analog the M90 was REDMOND MasterFry FM91, only 2 times more expensive. It I bought it.Overall I was very pleased with the slow cooker. In fact, for me she became a helper in the kitchen. And downloading in the morning, foods for soup, I walked calmly to my child, and when we in the afternoon came, along with her husband, at home waiting for us ready for lunch. Also it is perfectly and easily prepares such dishes used, on the stove I have failed. For example, stuffed peppers, Sarma, tomato juice, rice. Pilaf generally turns out excellent. Fried potatoes in a saucepan! Easy to prevent, all roasted. This idyll lasted until, until I was going to fry the pancakes, raising ten. A couple of minutes of cooking and beep, beep, beep – error E3. I do not understand. Turned off, turned on again, beep, beep. And so on to infinity. Okay, I think I’ll fry in a saucepan. Poured the batter, closed the lid and again, beep, beep. I read the manual, forums, and realized that there’s no need to contact the service center. To begin, I wrote the SP and asked if I could fix it myself, because I do not live in Russia, and the multiverse was brought from Russia. I was advised to go to SP’s place of residence, because multicookings Redmond has an international warranty. But in our city, said not experienced with this and don’t know what to do. The way it hung. I tried to understand myself more and understand such a thing. Raised heating element tube. That is, the pan will have to fry on the stove. The same situation with a pan, if you are going to fry a small amount of something. For example, pancakes or a little roast. As I understand it, the saucepan overheats and is smoothlythe. The same thing would happen if you broil it, bake it or stew the normal amount, but will start to burn. Once the slow cooker “understand” what you burnt and off, rather gives an error. Thus, the function of roasting in the slow cooker useless. Especially at the top. But if you decide to fry in a pan a decent amount of potatoes closing the lid, then everything will be super. The truth will have 2 times of 15 minutes to fry. Or just put how much you need.At the same time, the quality of the coating of pans and pots on top. I use them for 3 months and still no “non-stick” the ship could not stand so long. But this happened that we had from the saucepan to scrape burnt.Otherwise, I multicookings happy. But now wouldn’t have to overpay in 2 times, only due to the presence of pans, even good. So when my girlfriend asked for advice, I advised M90. From other multivarok M90 FM91ы distinguishes pan with handles. This is a very important detail, because with the tongs to get the filled pot is a gesture, KMK. Especially if immediately out of it you need to pour or to shift into another bowl.Don’t know whether to recommend this pattern or not. Maybe it’s just me not so lucky? If the service center near you, you can take the risk.I want to add about cooking. But it’s not exactly this model, while cooking in multicookings in General.1. When baking, never from the top will not brown. If you want a crust, you need to flip, as roast only bottom.On one of the photos I have baked eggplant with cheese. The flavor turned out amazing, but as you can see, the cheese is just melted and no Golden brown.2. Recipe book very convenient. At the beginning of the brief description with a number, then the number is easy to find the right dish. But the book I use mainly only as ideas. Amount, ingredients, time, and mode I choose it “by eye”. For example, a secret I have is that almost every dish I complete the mode Pastries. It fills the dish and bring to full readiness.3. Love in a slow cooker (in the pan) to fry the mushrooms, eggplant, zucchini. If on the stove for 3 hours waiting until the water they release, and then only start to fry, absorb oil and prigara, it was filled with oil, threw, closed the lid, after 10 minutes stop, 20 all ready.Now. If you remember that, I will add.

Advantages:delicious, high-quality coating, easy to wash, convenient and easy to use

Comment:

Seeing this miracle the store with dikoviny function of the lift mechanism and installation of the skillets did and bought….In the end, fryer not fry every 3-5 minutes it gives an error E3, you have to turn off and wait a couple of minutes. At first I thought that I got married, went back to the store and exchanged for same model. Came home, turned on and decided to try to fry an egg..takes a couple of minutes and again this trouble in the display E3! And then I decided to look for reviews about this slow cooker and as it turned out, this model is something like the norm…..You need to turn off multi let it cool down..well, it is hard, frustrating palmOne

Comment:

Hello. This is my first slow cooker,but before I buy I have chosen multi. Here stopped the choice on Redmond and 90,but on arrival in the shop,it turned out that this model anymore. I was recommended the Multivarka Redmond model M-91!!!! I was very glad that the whole family can roast and in the pan from multi. On arrival home began to eksperimentirovat in the pan. But on the trail.utroja I started to fry the eggs in a raised ten but after 3 minutes on the screen appeared the inscription E-3 and off. Drove in service ,changed to another. Home including Bank and again for 7 min. E-3. Went to the store checked about 5 soon. Everywhere else is E-3 !!!! Proposed change to model Multivarka Redmond RMC-FM230 . Try now not. Hope does not disappoint

Advantages:feature frying with up to ten raised ten - useless function