REDMOND RAG-240

Comment:

Mini I wanted for a long time. Studied all the literature on this topic. For me the main convenience is that it can be used on the slow cooker and on any pan with a diameter of 22.5 cm, But I bought spontaneously. In the Subway on the stock.1500 rubles, the money is not great, so took a chance. Two weeks was happy as a child. Easy to use, easy to clean. Occupies little space. Cooking the morning Breakfast hot sandwiches within five minutes especially pleasing.Great cooks fish, chicken, even pork did. But two weeks later, the joy was over. Plastic cover that covers the entire mechanism is spontaneously separated from the glass lid. And rests only on the wires. And I have a check stuck somewhere. Used to good. I rarely, something breaks. The husband in this case, I decided to watch it myself. It turned out that all the pins that attached the lid to the base safely melted. As the convection oven working, I decided that this weekend he told me this cover will be put on the screws and I will be able to use it on.

Advantages:quick results, effective, easy to use, compact pre-assembled

Comment:

I bought this grill before the new year in Eldorado. I must say, a very long time he wanted, so I unpacked it with anticipation. I long enough used the aerogrill VES, but he’s so bulky, difficult to wash. Besides, took a lot of space. So after buying the first slow cooker I removed far and long. And in the summer I saw an advertisement of this cover-grill and fired right up buying it) But first you had to buy or a saucepan for 5 with a diameter of 22.5 cm or a slow cooker of 5 litres. So that has been bought multivarka-cooker, and the purchase of the cover aerogrill left before the Christmas holidays. And so holidays began to approach, and with them further strengthened the decision to buy this cover. The price of the good has been offered in Eldorado. Ordered through the online store pickup. We stopped, took. Before I bought any beef to make on the grill. Unpacked – included were 2 grills and recipe book. Recipes so so. Few and uninteresting. My slow cooker Moulinex lid came up, but not properly attached, as promised by the manufacturers, which are compatible with the slow cooker all manufacturers. Threw the pieces of beef on the bottom grate, put it in the slow cooker to a maximum of 150 degrees (it says so on the cover – when used with the slow cooker maximum temperature 150 degrees) the Meat is cooked for 2 hours. At once strained that any that still work. No noise at all. But did not understand, set initially for an hour, then went and another hour added. The meat turned out delicious, soft. They made the potatoes – that she’s all super turned out as country-style potatoes, only not so harmful. After a couple of days decided hot boutiques to do. Took the pan multivarki, put on the stand and turned the temperature under 250 degrees. And then my husband noticed that it has some kind of smoke. I tried to raise the lid, and it began to disintegrate, the plastic melted and the cog broke. And knob temperature melted. Aw, snap – it turned out that the fan does not work, and it is not known when he began to work immediately or after the second application, but the fact remains a fan, the most important part of convection oven – didn’t work. Okay, put together and husband took to El Dorado to exchange, as it’s only been 6 days. By the way, there exchanged without problems (probably not the first time come with such problems). Brought me a new cover-aerogrill. Unpacked. And there is a pleasant surprise – the package extended. To what has been said is added another grating, a holder for the lid and tongs. Included once – the fan is running. Did potatoes in a large temperature. It’s all good. Everything works. And after 3 applications – again a surprise. Only works when you raised the handle cover (in this grills as one of the main characteristics is the security like, pick up a pen, it is disabled, to avoid scalds). And I have now the opposite is true – the handle is raised, the handle is lowered – off. But her husband refused to take change. Says works – and well. Easier to get it than the way to make money exchange. So use it – with the incorrect handles. Of the last – made chicken in the slow cooker first, but a couple did. And then I roasted a convection oven. Photo attached. By the way, now decently increased in price – I bought for 1800 rubles.

Advantages:cooks the potatoes, takes up little space

Comment:

I have long wanted to get this headset, but was baffled by the comments about the numerous failures. To be honest, there is nothing “serious” I did not prepare it. Only pastries. Prepared in tandem with the slow cooker. Happy with the purchase. All turns out very cool, like from the oven: fresh-faced, beautiful. Baked 2 times faster due to the fact that heats up along with the 2 sides.Easier to nowhere : 2 whirlings regulating the time and temperature. Don’t forget to lower the handle-carrier, because when raised the handle of the device is de-energized.Included with the cap still going 2 gratings of different heights (I sometimes use instead of the silicone Mat) and a book with recipes (there are 20 in all)On account of flaws while I can’t say anything. I really like this) put Four only because of the insufficient period of operation.I also have experience with the aerogrill Redmond RAG-241 (Pocket duhovochku) +the Differences of the models 240 and 241)Cover-convection oven I use with multivarka Redmond RMC-4503 and Redmond-M70. On the bowls of these toon cover fits well. (below references on opinion):How to live without a stove and oven. part 1 to live without a stove and oven. part 2 4 months:still happy with purchase)) Romany cakes, baked fish in foil on the grill to high. The weak point of the lid handle. When lowering it should be network activated. So not always it works.

Advantages:quick results, effective, easy to use, takes up little space

Comment:

This convection oven I recently, about two months, I gave it to relatives,in connection with the move,apparently for them, this kitchen assistant was useless,but I’m not overjoyed!

About this device I knew only that food is cooked in it for a couple of very useful,thought it was something like a slow cooker,but I found this cover with heating elements,the diameter of which is necessary to pick up the pot.

The diameter of the grills 22.5 cm,this size I only had a bowl from the slow cooker, and use.

Included are two racks, high and low (I only had high, low, apparently the previous owners lost it),you put it on meat or fish,nakryvaete lid,set the time and temperature and starts the cooking process.

In the process of making the device buzzing,ticking,the heating elements glow,the product is baked under the action of hot air.

The finished dish is low-fat,all the fat drains to the bottom,the top is formed a brownish crust,even the taste is not like the cooked in the oven,much tastier!

I baked in the convection oven chicken, meat and fish. Really fits into it a little bit, kilogram of fish such as cooked three times,it will be fast,about 20 minutes. So for a company with more than three people still use the oven. In General, the cooking time and the temperature is set the same as in the oven. The grills attached to the recipe book, but I found nothing interesting. Cool device,I’m happy!