Brand
Brand
Brand
Brand

REDMOND RBM-M1909

Overall rating 5 stars
5 from 1 reviews
Specifications
Jam
Yes
Cupcake
Yes
Rye bread
Yes
The dough
Yes
Bread flour
Yes
Custom mode
Yes
Wheat bread
Yes
Specifications
Jam:
Yes
Cupcake:
Yes
Rye bread:
Yes
The dough:
Yes
Bread flour:
Yes
Custom mode:
Yes
Wheat bread:
Yes

Reviews

5/5
Overall rating 5 stars
1 reviews
5
1
4
0
3
0
2
0
1
0
Overall rating 5.00 stars
January 19, 2016

Comment:

Before buying a bread machine I was sure that it was the subject of excesses in the kitchen. Other devices are much more important. For example, the microwave – warms up, chopper – quickly chops meat. And bread – why would she? Like there is a oven in order to bake anything…My opinion changed drastically as soon as the first bread turned out… just not transferable to the taste.You ever tried the bread which was just brought to the store? Or even bought in a stall with bread.the factory? No, the taste of homemade bread isn’t even close to that which we previously considered a reference!If you are interested, then let me tell you about the miracle that was given to me as a gift and evokes so much emotion! ~~~RBM-M1909 SPECIFICATIONS~~~ first I want to talk about the technical characteristics.(She is the sister models of RBM and RBM M1919-M1910, which are already sold out. But their design and recipe book are almost identical)

She drew us a number of automatic functions, they are already 25! In addition to bread, it can work as a slow cooker: – MULTIPAIR – MUFFIN – FRENCH BREAD – whole grain BREAD – GLUTEN free BREAD – QUICK BAKING – CAKE – RYE BREAD IS RISING AND BAKING – CAKE – MOLASSES BREAD – ITALIAN BREAD – CLASSIC bread – BREAD WITH ADDITIVES – YEAST DOUGH – MILK PORRIDGE – COOKING – MIXING – KNEADING WITH a CHANGE in the TIME – JAM / JAM – DESSERTS – SOUP – Yourtravel probably need to call the function Multipacker – an opportunity to make a baking program (realizing the principle of operation of automatic programs, becomes difficult to come up with their own recipes) WEIGHT BAKING can also be activated manually 500/ 750/ 1000 G. Usually we bake on a standard 750g, because all the recipes are designed for it.Also you can select CRUST COLOR – Light, Medium, Dark. We usually bake on a standard Average.

Other specifications:Power 550 Unapredjenje 220-230 pokrytie the form antiprigarnoe baking 500/ 750/ 1000 display Ichip management electroncyclotron window ecticut cherryfunny deferred to startest to 15 czasownik maintain talaiesti to 1 cisplatinresistant color crackintro packing (D.-W.-V.) 39.5 x 30.5 x 36,5 we (pack) 6.8 complectatsiya:- Bread – baking – Measuring Cup – Measuring spoon – Blade for kneading the dough (2 pieces) Hook for removing the blade – user Manual – Service book – Book “101 recipe” ~~~to learn how to BAKE – EASY!~~~ Think this is the most asked question – “is it Difficult to use this bread maker?”I won’t lie, the first time almost no one turns out (we also failed). But with a little practice comes the knowledge, the oven becomes much easier. Then there are favorite recipes (which I also write) and baking becomes very easy.Included is a recipe book. DON’T COOK IT!! We’ve read reviews that the recipes are wrong and it is better not to cook. And we don’t believe – I think that people just do not know how. But the problem is not the people, but in the wrong recipes!!There are good sites that lay out the tested recipes, cook for them. ~~~ Almost all the recipes are in grams and milliliters. Therefore, all aspiring hlebopechki be sure to get a kitchen scales.And I’ll tell you – don’t need the scales! So.The quality of the flour is always different, “raw” components always have different fat content. Yeast can start to work differently. The temperature in the kitchen affects the quality of the yeast and the result very breadmaker. Therefore you should look on the BUN.For beginners let me explain – the bun is formed in the first 10 minutes of kneading. His consistency will depend on the further kneading and the quality of the finished bread. It is important to learn to distinguish correct bun, unfinished and domeshivat it if necessary.Many complain that fall asleep all the instructions and went, and bread failed. So – regardless of how accurate were the proportions, the first few minutes of kneading is still always in need of your participation! ~~~ABOUT RECIPES~~~ Many of you now probably want to ask the question – “where we take recipes if the book is wrong and in grams to accurately measure fail?”When I was faced with this question, I realized that recipes specifically for REDMOND RBM-M1909 just not on the Internet. Even sad, thinking that I had to buy a different model. But in fact, almost all bread machines work the same way, you can adjust any recipe to suit your needs, you just have to practice. For myself, I found a wonderful site and draw out an endless number of recipes. Read more about it, and the easiest bread recipe in my other review. ~~~BREAD MADE AT HOME IS BETTER!~~~ Finally I want to note one more important feature that you bake bread at home. You always know what you bake. Many people do not eat bread due to the presence of yeast. So then you can replace it with your homemade sourdough.Buying bread, can often be seen in the composition of a whole bunch of preservatives. They are placed to ensure that the bread remained fresh. But why is our body? Homemade bread is eaten in one night! On the morning of your Pets will whimper and look into a bread machine in the hope that it suits the new bread!Bread prepares the dough for over 2 hours. It prevents it raises and lowers, maintains a certain temperature. To manually do this work very difficult and dreary. Some programs prepare the dough 4 hours!! I am fully satisfied with the purchase!

~~~Bon appetit!~~~ On other vehicles we have in the kitchen:Dishwasher Voismart Redmond

Advantages:excellent results, quality, usability

Description
The REDMOND company offers users to check out RBM-M1909. The features of RBM-M1909, in addition to their interesting design solution, make us pleased with their performance and functionality. Best solution for both house and office. Many customers already appreciated and left RBM-M1909 reviews available on our service. Price comparison, that is also offered by our service, helps profitably purchase REDMOND RBM-M1909. Buy REDMOND RBM-M1909 with benefits.
Details
Details
Program
Jam Yes
Cupcake Yes
Rye bread Yes
The dough Yes
Bread flour Yes
Custom mode Yes
Wheat bread Yes
Express cakes Yes
French baguette Yes
Unleavened cakes Yes
Borodinskiy bread Yes
Gluten-free pastries Yes
The number of baking programs 25
Additional information
Features porridge, cooking/braising/baking; soup; yogurt
Dispenser No
The number of tectonically 1
General characteristics
Bread loaf
Power 550 W
Timer there are up to 15 h
The temperature there are up to 1 hour
Maximum weight of baking 1000 g
Weight adjustment baking Yes
The choice of color brown Yes
My review REDMOND RBM-M1909

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