REDMOND RMC-M4510

Comment:

We decided to bring home the slow cooker. I read so many different opinions, learned a lot of useful information, but has not opted for a particular slow cooker. After a while I decided to stop by the Redmond firm, as it is well-known and a lot of good reviews about it. Looking through the Internet and various models, our attention was attracted by Redmond’s RMC-M4510, especially in their appearance. Indeed, the design chosen is very stylish and neat, and it will fit perfectly in the kitchen. Here is how it looks in reality:

and so the picture is:

The functionality of the slow cooker:

On the screen it is displayed like this:

We ordered it online and waited impatiently for the importation. When brought in, we quickly unpacked everything and studied the manual. Her packing list:

When the opening was attended by the smell of plastic, but the instructions necessary to process the slow cooker before first use: in a bowl pour some water, put the container for steaming, supplied, cut a lemon into two pieces and put one on the specified container, close the lid, turn the slow cooker to the socket and to put the regime on a couple for 15 minutes to wait. Then all smells will disappear. After that, everything is washed again, dried and you can cook desired dishes. The set includes a delicious a recipe book:

When cooking plastic smell no! The top is removable to release steam. Bowl with a ceramic coating of very high quality made for 5 liters, I think is enough for a very long time, for a family of 4 is enough. During cooking you can easily change the time and set the temperature (be sure to look in the cycle programs), this function is called Master Chief light, very convenient to use. A little later I’ll post a photo inside a slow cooker, now it’s all in the work On the second day immediately decided to cook pilaf. Poured in the ingredients, set the mode pilaf and waited. Very well roasted, and was even less time to choose. Chicken very tasty and tender it turned out, both did not work before on the stove in a pot. Several times he cooked, stewed potatoes with chicken, also very tasty it turns out. In a slow cooker you can even cook a roast chicken, putting on the bake mode for 40-50 minutes on one side, pour the extracted juice, then turn over and put another 40-50 minutes. From the top you can also put the container for steaming and put the potatoes, which you can pour the juice with the chicken. It turns out very tasty. And chicken so tender and juicy, just delicious! Total usage time: 1 month. This slow cooker cons: 1) no container for collecting condensate, but I’m even easier to just wipe with a towel the place where provides for the collection of condensate, so don’t think it’s a minus

; 2) the container is not secured, just placed on a heating element but very much she did not falter, made all comfortable (even skins clear 3) if you select time or temperature inconvenient to switch buttons. Haven’t added the jars for yogurt, but can be purchased separately or you can prepare the yogurt directly in the bowl, so it’s even more work. That’s, like, all the main features pointed out .. as I will surely update the review. I recommend to all this the slow cooker

Advantages:quick and easy to cook, beautiful design, saves time

Comment:

This isn’t our first slow cooker. Son and daughter decide to present the gift on the eighth of March, forgetting that the slow cooker we have bought. And, what is most interesting – this same company. The truth series is another. New decided to leave home, and one will go to give. However, the number of features, the new model is slightly inferior to Redmond 45021 programs in her 13 and 27 can be performed manually at will. Multicookings equipped with a “Master Chief Lite and you can set the temperature and time independently. But most of all I liked that the device is made of metal. I also want to mention the bowl. She has a good amount, and besides, it has dual walls. Coating this capacity ceramic – non-stick. For me it is also convenient that the display is at the top of the slow cooker. No need to bend over and search for keys. Cook it already hot, the braised cabbage. Also did the poses and cooked them for a couple. Cakes have not tried, so I want to the Easter cake bake in the new device. Later I will write, how was the test.

Advantages:large capacity bowl, quick and easy to cook, saves time

Comment:

Write about how and why I chose this slow cooker will not. Immediately on the case.Appearance at 5. No extra buttons. Everything is clear and simple. Plastic tidy. And generally on a look made all qualitatively.The size 4+ there is a steamer, tongs, 2 spoons and a measuring Cup. Jars of yogurt there. But they can be purchased separately. We do not need them. And honestly, all this plastic that goes with the technique already no place to store. Jars, flasks, measuring cups)))the slow Cooker with the volume of 5 liters. The large bowl. For a family of 3-4.Internal cover to wash easily removed.The power cord is not short.When you first use the smell was not strong.Deficiencies have not yet revealed.By the way, about the condensation. No tanks, no, he falls into the recess around the bowl, it is there) by not bottled. And for me it is also a plus, maybe it’s easier to wipe than to get something and wash.The food is delicious, and the automatic programs do not seethe, not burnt.Summary: solid 5. Having tried an automatic program where all threw and left, decided to try a phased recipes, here I had a difficulty. This is my first slow cooker and so I do not understand))) time starts to run immediately, but after reaching their any indicators. For example, roasting vegetables can already prepare and set the time just starts to go. For me it was not so convenient, ie , for example 5 minutes to cook, 15 minutes to extinguish is not equal to 20 minutes of cooking. Between and to the stage it may take a lot more time. And the actual frying time may increase significantly, exposed 5 minutes. On the Internet there are already plenty of recipes for different models, where people share with oprobovaniya modes and visitany time. In this model, while very little information. Looking for an analogue programme) how to find, add a review! All good shopping.The rating does not change, TC is not disappointed even once. It is only necessary to understand it)

Advantages:large capacity bowl, quick and easy to cook, beautiful design, saves time

Comment:

Frankly, for a long time, when everyone has long since bought multivarka, I didn’t see the point in buying this miracle of technology for our family of three. We are preparing little dishes such that it is possible to do a hob and oven. Besides, the house already had a pressure cooker, yogurt maker, bread maker and convection oven.Purchase I decided, when cooked the rice in a slow cooker from my mother. It turned out just perfect, fluffy as I like. In a pot rice I rarely managed.In General, we decided to take the slow cooker average price segment. Functions of course there are many, I for half a year even a half not used.Not going to talk about the configuration and technical characteristics. Talk about what’s not to like. The first thing was to cook in a slow cooker, it’s porridge. Cooked semolina, millet, corn and oat in the recipe book that comes with the slow cooker.Firstly, porridge is boiling so that the stain cover the opening in the lid, detachable steam valve. After each cooking, you have to remove and wash. And it is better. Now when cooking milk porridges, especially semolina, steam valve off at all.Secondly, in some programs, the countdown will not start until the cooker reaches the desired temperature. One such program “milk porridge”. For example, semolina is boiled for 5 minutes. BUT.. it heats up in 13 minutes!!! and only then start to count this 5 minutes. During heating there is all boils, hisses and rushes out.Honestly, in the beginning of use, this point was really annoyed and wanted to go back to this wonderful pan. Asked support why this is so. Responded that that’s how it was programmed. Who and why invented it, remains a mystery to me.In General, the slow cooker left. As with other cereals, and programs where the same strange way is heating, I just reduce the cooking time. Another program with a strange setting-it “soup”.Tried to cook pilaf according to the appropriate program. The same story – the heating time. All water during this time boiled away and the pilaf is almost ready ((( That is if I hadn’t watched the cooking process, it is likely that 35 minutes would get the embers instead of the pilaf.Tried to bake a sponge cake: the bottom is cooked, the top stayed raw.Basically, I use the program “milk porridge”, “fire”, “soup”. In multivarka can bake bread, cook for a couple, to use as a yogurt maker, and much more. You can adjust the cooking by its parameters. I’ve tried with at least six months of use.In General, my opinion is mixed. Only for me, BUT VERY annoying drawback, this is a strange time of heating. If not for that, it would put the five.

Comment:

With the baby, cooking time was much less and the husband you still want to feed good.Here on the feast of mother-in-law offered to donate a slow cooker.I’ve studied the Internet and chose the multicooker REDMOND RMC-4510 .HOW I EVER LIVED BEFORE WITHOUT A SLOW COOKER???It’s just a wonderful thing.First,it is not necessary to follow course,loaded up the ingredients ,turned on the desired mode and went to engage in their business.Okay,let’s take all the common advantages of slow cookers,I will talk specifically about this:first,many auto modes-frying,soup,yogurt,bread,pastries,vexation,stewing,steamed,pilaf,control,and the pasta Express.There is a book of 120 recipes,which is also very convenient-no need to wrestle with what to cook,take a recipe and make.Very convenient function control the master chief Lite,you can choose the right temperature and cooking time.By the way,during the automatic mode also, you can manually change the cooking time,which helps when the number of prepared products is not the same as prescription.I was already making bread,it is simply divine-lush,rosy,delicious,and the bread maker is not needed.Did the yogurt is also delicious,you can make a simple,filling.Love steaming,it turns out,when the dish is steamed,it retains more of not only nutrients,but also taste.Cooked soup,very convenient,first in the bowl stir fry ,and then there is the rest of the cast products,which saves dishes,then it is not necessary to wash the pan.Did the pork,very tasty it turned out.As there is a start delay if,for example,have the morning porridge to cook;there are automatograph-after the dish is prepared,is included automatograph and the food remains lukewarm,just something to warm up.Large bowl,complete with scoop,spoon,tongs, bowl ,container for steaming, and measuring Cup.In-law usual multyaha,Marta,I have something to compare,so REDMOND RMC-4510 another very convenient that there is a removable steam valve detachable inner lid,carrying handle.The only thing,in my opinion,not enough of this toon,it handles the bowl,but you can buy separately.In General,the thing is really great.Use really long,only about a month,but are in admiration,the slow cooker is wonderful.

Advantages:*tasty food + cheap price, big capacity bowl, quick and easy to cook, beautiful design, reliable, easy to operate, saves time

Comment:

On March 8 my husband gave me a slow cooker, as the old has become a bad cook and the seal on the cap was quite dirty and not washed. The old one was inexpensive, but served for 5 years and basically still it is possible to cook. So this time I decided to take not too expensive, but that was a function of frying and a control and shot or cover, or at least inner part. The store chose this because others were more expensive. Praise her I won’t as many positive reviews written, and I join them. In General, this a good slow cooker. But I will write here about the shortcomings and about the nuances of working with it.1. No Cup for collecting condensate. When the store told me about it, I thought that it is not a very important thing. But it turned out that with him the last slow cooker I had it and all the condensate was collected in it or where it is not emerging. And here when you open the lid it drains to the sides and then dripping on the table. And while cooking also drains all along the wall of the slow cooker on the table. I had to hang a rag on the handle to at least not everything was dripping.2. The function of the stitching start, I start immediately, but only after many attempts and searching on the Internet. Because in instructions it is written that the start button after select the mode and enter the time you need to click very quickly, but if a second delay, then everything will be reset and will have to re-enter all settings. 3. There is no button to turn off, i.e. when it is not prepared always blink the start button, and it is somehow annoying and need to pull out the cord. But if you put it time, it will not count, i.e. if you turn off for example at 17.00, then when you turn will also 17.004. For a very long time in some modes, achieves its operating temperature before starting to count time. And so if you put, for example, in the mode before roasting products than it is about counting time, the products for time report practically fried. In General, the function of which is not clear and why it is needed I don’t understand. So porridge to cook for 5 minutes, and the work type mode starts after 10 minutes, but this time the porridge will be cooked. And so the total cooking time of porridge is not 5 minutes and 15 minutes. But about it in the recipes the book does not say anything. So I’ve listed small flaws that someone can become important when choosing multivarki. For myself, I decided that if I had known about them sooner then I probably still chose a different multiverse. But otherwise she’s good, I think maybe I will get used to it and output functions to the working temperature and condensation, and it will become as beloved as its predecessor. Am I telling it to others, then most likely Yes, as it works it’s not bad, performs its functions normally.

Advantages:quick and easy to cook, saves time